Grown in Yecheon County, Premium-Grade

[Nongbu Chanko] 100% Korea-Grown Sesame Seeds (From Yecheon County)

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Introducing Nongbu Chanko's 100% Korea-Grown Sesame Seeds!

These sesame seeds are locally cultivated in Yecheon County, a renowned region in Korea known for producing the highest quality sesame seeds.

Take a close look and you will notice the remarkable characteristics of these seeds.

They are plump, full-bodied, and unblemished, making them far superior to the cheaper Korean market brands that import sesame seeds in bulk from neighboring countries such as India or China.

Nongbu Chanko prides itself on quality!

The sesame seeds undergo a meticulous two-step washing process before being toasted at the perfect temperature. The result is sesame seeds that are perfect for garnishing your homemade Korean dishes!

Toasty, rich, with aromatic flavor.

We offer 2 types of sesame seeds in three sizes - select one:

• Toasted Sesame Seeds | 80g, 150g & 300g
• Toasted Black Sesame Seeds | 80g, 150g & 300g

Note: Our black sesame seeds are great for dishes that have lighter (or white) color, such as 콩국수 (kongguksu), as they provide a visually appealing contrast.

Furthermore, Nongbu Chanko's seeds undergo a single roasting process to maintain their nutritional content and rich taste.

If you're in search of premium-grade sesame seeds, look no further!