Fermented Tea, Fragrant Aroma, Unique Combinations

[Osulloc] Signature Blended Teas

---

Osulloc is a renowned tea brand from Korea, known for their premium green tea leaves from Jeju Island.

The history of Osulloc dates back to 1979 when it was established as a tea plantation on Jeju Island, South Korea.

Jeju Island is known for its pristine environment, ideal climate, and volcanic soil, making it an excellent location for tea cultivation.

The name "Osulloc" is derived from the combination of "O" (meaning "five" in Korean) and "sulloc" (meaning "rock" in the Jeju dialect). It signifies the five rock formations found on Jeju Island, which are believed to contribute to the unique flavor and quality of the tea grown in the region.

In the early days, Osulloc focused primarily on producing and supplying raw tea leaves to other tea companies. However, in 1991, the company decided to expand its operations and establish its own brand. Osulloc began processing and packaging its tea leaves, ensuring strict quality control and adopting innovative tea-making techniques.

Osulloc's commitment to quality paid off, and it soon gained recognition for its premium green teas.

In 2015, Osulloc made a significant impact on the tea industry by dominating the North American Tea Championship, the world's largest tea show. Out of an astonishing 2,500 entries in the roasted division, Osulloc’s Sejac Tea claimed first place.

Similarly, Osulloc’s Ujeon Tea secured second place, while Osulloc’s Illohyang achieved a respectable third place.

Over the decades, the popularity of the brand has steadily grown, and it has now become synonymous with high-quality tea in Korea.

Today, we offer Osulloc's Best-Selling Blended Teas:

• Wedding Green Tea
• Samdayeon Jeju Tangerine
  
• Red Papaya Black Tea
• Moon Walk 
• Cherry Blossom Tea
• Camellia Flower Tea

What we love about Osulloc's blended teas is their fragrant aroma. As soon as you open the package, you'll notice the inviting scent, urging you to sit down, relax, and savor a nice cup of tea.

Each of the blended teas in this collection features a base of either fermented, post-fermented tea leaves, or a combination of both.

(Note: Post-fermented tea is a special type of tea that goes through a unique fermentation process after the leaves are dried and rolled. Unlike green tea or black tea, post-fermented tea undergoes a secondary microbial fermentation step)

If you have never had the chance to visit Korea's Jeju Island or try premium Korean Green Tea, what are you waiting for?

These blended teas can be purchased in a smaller box (10 tea bags) or larger packet (20 tea bags).