
[With Father] Five-Grain Syrup Sweetener (Oligodang Substitute)
All-Natural, Whole-Grain Sweetener
[With Father] Five-Grain Syrup
This company was founded in 2008 - when the founder came up with a way to replicate the sweetness of sugar, using multi-grains!
He was driven to find an alternative sweetener to sugar - as he wanted to cook healthier dishes for his young daughter.
This five-grain syrup is made with all-natural ingredients - absolutely no additives or preservatives!
The full ingredients list is: Rice, Barley, Brown Rice, Glutinous Rice, Black Rice & Korean Pear.
Each of the ingredients listed above are grown locally, here in Korea (not imported).
This all-natural grain syrup works great as a substitute for Korean Oligodang Syrup - which is frequently listed in Korean recipes to sweeten & thicken ingredients.
But don't stop with just Korean recipes - drizzle it over pancakes, yogurt, or even some acai bowls!
It's also fits perfectly into vegan diets - as a plant-based substitute for honey!
Note: Please store this syrup in the refrigerator after opening.
All-Natural, Whole-Grain Sweetener
[With Father] Five-Grain Syrup
This company was founded in 2008 - when the founder came up with a way to replicate the sweetness of sugar, using multi-grains!
He was driven to find an alternative sweetener to sugar - as he wanted to cook healthier dishes for his young daughter.
This five-grain syrup is made with all-natural ingredients - absolutely no additives or preservatives!
The full ingredients list is: Rice, Barley, Brown Rice, Glutinous Rice, Black Rice & Korean Pear.
Each of the ingredients listed above are grown locally, here in Korea (not imported).
This all-natural grain syrup works great as a substitute for Korean Oligodang Syrup - which is frequently listed in Korean recipes to sweeten & thicken ingredients.
But don't stop with just Korean recipes - drizzle it over pancakes, yogurt, or even some acai bowls!
It's also fits perfectly into vegan diets - as a plant-based substitute for honey!
Note: Please store this syrup in the refrigerator after opening.
Original: $43.99
-70%$43.99
$13.20Description
All-Natural, Whole-Grain Sweetener
[With Father] Five-Grain Syrup
This company was founded in 2008 - when the founder came up with a way to replicate the sweetness of sugar, using multi-grains!
He was driven to find an alternative sweetener to sugar - as he wanted to cook healthier dishes for his young daughter.
This five-grain syrup is made with all-natural ingredients - absolutely no additives or preservatives!
The full ingredients list is: Rice, Barley, Brown Rice, Glutinous Rice, Black Rice & Korean Pear.
Each of the ingredients listed above are grown locally, here in Korea (not imported).
This all-natural grain syrup works great as a substitute for Korean Oligodang Syrup - which is frequently listed in Korean recipes to sweeten & thicken ingredients.
But don't stop with just Korean recipes - drizzle it over pancakes, yogurt, or even some acai bowls!
It's also fits perfectly into vegan diets - as a plant-based substitute for honey!
Note: Please store this syrup in the refrigerator after opening.

![[Father's Hill] Five-Grain Syrup](https://cdn.shopify.com/s/files/1/2995/2038/files/Five-Grain_Syrup-5_1024x1024.jpg?v=1630393748)












