[Young Miller] Korean Sword Bean Tea
Relieves nasal congestion, allergy relief
[Young Miller] Korean Sword Bean Tea
Sword Bean Tea (ěë콊차) is a gentle, caffeine-free tea traditionally enjoyed in Korea for its support of sinus and respiratory comfort.
It is especially popular among those who deal with nasal congestion, post-nasal drip, or seasonal allergies, and is often enjoyed as a daily tea rather than a short-term remedy.
Made from roasted sword beans, this tea is naturally smooth and mild, with no bitterness or harsh herbal taste.
It is commonly chosen to help soothe irritated airways and throat discomfort, making it a comforting option during allergy season or whenever you want extra breathing comfort.
Easy to drink and suitable for everyday use, sword bean tea fits seamlessly into your daily routine.
Enjoy it warm or chilled as a simple, natural way to support clear breathing and overall wellnessâany time of day.
Yes- it is caffeine free.
Why we love this one
Weâre introducing Young Millerâs Sword Bean Tea, made by a small, independent mill in Korea with over 20 years of experience. It's made with 100% Korea-grown Sword Beans, carefully pressure-roasted to bring out a clean, lightly toasted aromaânever burnt, never heavy.
How to make it:
-
Bring 1L of water to a boil
-
Add 4-6 root tea pieces to the boiling water (add more if want stronger)
-
Boil over medium heat for 3â5 minutes.
- Once fully brewed, let the tea cool slightly and remove the solids.
Available in 100 or 200g
Relieves nasal congestion, allergy relief
[Young Miller] Korean Sword Bean Tea
Sword Bean Tea (ěë콊차) is a gentle, caffeine-free tea traditionally enjoyed in Korea for its support of sinus and respiratory comfort.
It is especially popular among those who deal with nasal congestion, post-nasal drip, or seasonal allergies, and is often enjoyed as a daily tea rather than a short-term remedy.
Made from roasted sword beans, this tea is naturally smooth and mild, with no bitterness or harsh herbal taste.
It is commonly chosen to help soothe irritated airways and throat discomfort, making it a comforting option during allergy season or whenever you want extra breathing comfort.
Easy to drink and suitable for everyday use, sword bean tea fits seamlessly into your daily routine.
Enjoy it warm or chilled as a simple, natural way to support clear breathing and overall wellnessâany time of day.
Yes- it is caffeine free.
Why we love this one
Weâre introducing Young Millerâs Sword Bean Tea, made by a small, independent mill in Korea with over 20 years of experience. It's made with 100% Korea-grown Sword Beans, carefully pressure-roasted to bring out a clean, lightly toasted aromaânever burnt, never heavy.
How to make it:
-
Bring 1L of water to a boil
-
Add 4-6 root tea pieces to the boiling water (add more if want stronger)
-
Boil over medium heat for 3â5 minutes.
- Once fully brewed, let the tea cool slightly and remove the solids.
Available in 100 or 200g
Original: $38.99
-70%$38.99
$11.70Description
Relieves nasal congestion, allergy relief
[Young Miller] Korean Sword Bean Tea
Sword Bean Tea (ěë콊차) is a gentle, caffeine-free tea traditionally enjoyed in Korea for its support of sinus and respiratory comfort.
It is especially popular among those who deal with nasal congestion, post-nasal drip, or seasonal allergies, and is often enjoyed as a daily tea rather than a short-term remedy.
Made from roasted sword beans, this tea is naturally smooth and mild, with no bitterness or harsh herbal taste.
It is commonly chosen to help soothe irritated airways and throat discomfort, making it a comforting option during allergy season or whenever you want extra breathing comfort.
Easy to drink and suitable for everyday use, sword bean tea fits seamlessly into your daily routine.
Enjoy it warm or chilled as a simple, natural way to support clear breathing and overall wellnessâany time of day.
Yes- it is caffeine free.
Why we love this one
Weâre introducing Young Millerâs Sword Bean Tea, made by a small, independent mill in Korea with over 20 years of experience. It's made with 100% Korea-grown Sword Beans, carefully pressure-roasted to bring out a clean, lightly toasted aromaânever burnt, never heavy.
How to make it:
-
Bring 1L of water to a boil
-
Add 4-6 root tea pieces to the boiling water (add more if want stronger)
-
Boil over medium heat for 3â5 minutes.
- Once fully brewed, let the tea cool slightly and remove the solids.
Available in 100 or 200g
