
[Bangyudang] Toasted Sesame Oil (Medium-Light Roast)
ย

Light, Fragrant Nutty Flavor
[Bangyudang] Toasted Sesame Oil (Medium-Light Roast)
Introducing Bangyudang, the renowned grain roaster hailing from Gwangju, Korea, with an impressive 50 years of roasting expertise.
Today, we present: Toasted Sesame Oil (Medium-Light Roast).
Unlike cheaper brands, Bangyudang exclusively uses 100% sesame seeds grown locally in Korea - not seeds imported from China.
These Korea-grown sesame seeds undergo a meticulous washing and are then lightly roasted to remove any raw, earthy flavors while preserving a higher amount of original nutrition from the seeds.
(Note: As the seeds are toasted for longer, they lose more nutritional value... but gain a deeper nutty flavor.)
A lighter roast equals higher nutritional value.
This lightly-toasted sesame oil, which is healthier, is perfect for drizzling over raw foods such as salads, blanched vegetables, and namul (wild vegetable) banchans.
However, if you're in search of a richer, deeper nutty-tasting sesame oil or one that's versatile for all your Korean recipes, we highly recommend opting for the medium-dark roast (here)
Available in 100ml, 200ml, and 320ml sizes.
ย

Light, Fragrant Nutty Flavor
[Bangyudang] Toasted Sesame Oil (Medium-Light Roast)
Introducing Bangyudang, the renowned grain roaster hailing from Gwangju, Korea, with an impressive 50 years of roasting expertise.
Today, we present: Toasted Sesame Oil (Medium-Light Roast).
Unlike cheaper brands, Bangyudang exclusively uses 100% sesame seeds grown locally in Korea - not seeds imported from China.
These Korea-grown sesame seeds undergo a meticulous washing and are then lightly roasted to remove any raw, earthy flavors while preserving a higher amount of original nutrition from the seeds.
(Note: As the seeds are toasted for longer, they lose more nutritional value... but gain a deeper nutty flavor.)
A lighter roast equals higher nutritional value.
This lightly-toasted sesame oil, which is healthier, is perfect for drizzling over raw foods such as salads, blanched vegetables, and namul (wild vegetable) banchans.
However, if you're in search of a richer, deeper nutty-tasting sesame oil or one that's versatile for all your Korean recipes, we highly recommend opting for the medium-dark roast (here)
Available in 100ml, 200ml, and 320ml sizes.
Original: $56.99
-70%$56.99
$17.10Description
ย

Light, Fragrant Nutty Flavor
[Bangyudang] Toasted Sesame Oil (Medium-Light Roast)
Introducing Bangyudang, the renowned grain roaster hailing from Gwangju, Korea, with an impressive 50 years of roasting expertise.
Today, we present: Toasted Sesame Oil (Medium-Light Roast).
Unlike cheaper brands, Bangyudang exclusively uses 100% sesame seeds grown locally in Korea - not seeds imported from China.
These Korea-grown sesame seeds undergo a meticulous washing and are then lightly roasted to remove any raw, earthy flavors while preserving a higher amount of original nutrition from the seeds.
(Note: As the seeds are toasted for longer, they lose more nutritional value... but gain a deeper nutty flavor.)
A lighter roast equals higher nutritional value.
This lightly-toasted sesame oil, which is healthier, is perfect for drizzling over raw foods such as salads, blanched vegetables, and namul (wild vegetable) banchans.
However, if you're in search of a richer, deeper nutty-tasting sesame oil or one that's versatile for all your Korean recipes, we highly recommend opting for the medium-dark roast (here)
Available in 100ml, 200ml, and 320ml sizes.














